Ristorante La Perla

A wonderful dining experience from start to finish! The service was absolutely amazing — warm, attentive, and genuinely welcoming. The ambience is cosy and charming, making you feel relaxed and right at home the moment you step in. The food was delicious, beautifully presented and full of flavour. Everything we tried was prepared with care and authenticity. A perfect spot for a relaxed, enjoyable meal in Trapani. Highly recommended! PS: Try the Chocolate Truffels and the Pannacotta. Both were amazing.

- Sanimir Hamulic -

Trapanis Ristorante la Perla is fantastic! We were welcomed warmly, and the service was super friendly. The fish couscous and pesto trapanese were delicious, and the pistachio tiramisu was amazing. So happy to have tried everything here. We had a great time—highly recommend!

- Luca A -

Incredible flavors & service. Absolutely authentic! Every dish was cooked with bold, authentic flavors. The kind you come to Italy for and dream about. Despite being in a tourist-heavy spot, the taste felt genuine and unforgettable. Our waiter, Antonio, and assistant Cristian were exceptional. We didn’t speak Italian, but they were so friendly and helped us choose with care. Great service on top of amazing food. Highly recommend!

- Alonso de Lope Torres -

Where to start? I absolutely loved the Raviolacci with crab meat sauce. It was BEYOND delicious. We also had the Busiata alla Norma (unfortunately no pic of it), which was very good too. The Tuna-salad was tasty as well, only the Margharita pizza was a bit disappointing, as there was almost no tomato sauce and way too much cheese on it, which made the dough too soft.. the crust was nice though and I used it to finish my crab meat sauce. The view was just...breathtaking... Our waiter was very nice and funny.

- Z B -

We had a nice dinner at this place. The terrace is located right near the road, so it might be quite noisy and hot inside. Gnocchi and ravioli with crab were very delicious. We had two types of meat - with arugula and with mushrooms. Two portions of meat with mushrooms were extremely fatty and it was hard to finish them because of that. The one with arugula was much better. Tiramisu was fine.

- Ivan Veselov -

The staff have limited English (not a criticism, just a point if you don't speak much Italian), but they did their best to help us. Pizza was a generous portion and they let us take the leftovers home. Very good value for money and I highly recommend the pistachio tiramisù

- morgan foster -

A friend had recommended this place and we are very glad they did! The service was brilliant and all the staff were friendly and helpful. Beautiful restaurant and the food was wonderful. We loved what we had but would come back for sure and try more on their menu but would definitely do the pistachio tiramisu again too.

- Leona -

The food is really good. We had pizzas the first night, loved how they come diced in squares, the Pizza Trapanese was especially good. The second evening we had the fried calamari and fritto misto, huge portion and very tasty. It’s not a 5 star review because of our waitress in the second evening. The waiter before her brought the wine glasses as we already ordered the wine, but this girl scooped them off the table, even though we told her we asked for them, she didn’t even liste and just said that wine glasses shouldn’t stay on the table, lol. Didn’t understand the nonsense and wouldn’t have been bothered about it if her attitude wasn’t slightly condescending.

- roamaniacs -